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Ingredients
- 1 egg
- 2 Tbsp. lemon juice
- 1 c. olive oil
- 1 tsp. dry mustard (optional)
- 1/4 tsp. salt (optional)
Method
- Use your imagination and add ingredients to your liking. Using blender, add all dry ingredients.
- Slowly drizzle olive oil into blender, do not pour olive oil or it will curdle.
- This thickens the mayonnaise.
- If desired, sprinkle with pumpkin seasoning.