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Ingredients
- 8 c. sifted flour
- 1/4 c. baking powder
- 4 tsp. salt
- 1 1/2 c. shortening
Method
- Sift 2 cups flour with baking powder and salt in bowl.
- Add remaining 6 cups flour and stir.
- Drop shortening by spoonfuls on top of flour mixture.
- Cut in or mix at low speed until mixture looks like coarse meal.
- Store in airtight container.
- When ready to use, spoon into measuring cup (do not sift).
- If it becomes lumpy, stir with fork.
