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Categories:Viewed: 28 - Published at: 5 years ago
Ingredients
- 1 pkg. frozen hash browns (32 oz.)
- 1 can cream of chicken soup
- 1 c. sour cream
- 2 c. shredded Cheddar cheese
- 1/2 c. margarine, melted
- 1 1/2 tsp. salt
- 1 medium onion, diced
Method
- Grease 13 x 9-inch baking dish.
- Preheat oven to 350°.
- In a large bowl, combine all ingredients.
- Spoon into baking dish.
- Top with crushed Ritz crackers.
- Bake for 45 minutes.