Hamburger Casserole - ground beef

Method

• Brown ground beef.
• Layer 1/2 of the beef in the bottom of a casserole dish.
• Peel potatoes and slice thinly over the beef. Then add a layer of onions and a layer of grated cheese.
• Pour cream of mushroom soup and 1/2 can of water over the meat and vegetables.
• Repeat layers (meat, potatoes, onions and cheese). Bake at 350° for 1 hour or until potatoes are tender.