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Categories:Viewed: 29 - Published at: 7 years ago
Ingredients
- 2 cups Flour
- 1 Tablespoon Baking Powder
- 1 teaspoon Salt
- Fresh Ground Black Pepper To Taste
- 1 cup Milk
- 2 whole Eggs
- 1/4 cups Vegetable Oil
- 1 cup Ham, Diced
- 1 cup Cheddar Cheese, Shredded
- 3/4 cups Scallions, Sliced
Method
- Preheat oven to 350°F. Grease a 12-count muffin pan with butter or nonstick cooking spray.
- In a large mixing bowl, combine flour, baking powder, salt and black pepper. Stir to combine.
- Add milk, eggs and vegetable oil. Mix just until combined.
- Add ham, cheese and scallions. Mix just until combined. Do not over stir.
- Scoop into muffin cups. Bake at 350°F for 30 minutes or until a toothpick inserted in the center of a muffin comes out clean.
