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Ingredients
- 12 KRAFT Cracker Cuts Colby and Monterey Jack Cheese
- 12 RITZ Crackers
- 3 slices OSCAR MAYER Deli Fresh Smoked Ham, quartered
- 2 tsp. GREY POUPON Country Dijon Mustard
- 6 green onion pieces (1 inch), quartered lengthwise
Method
- Cut cheese slices into flower shapes using 1-1/2-inch flower-shaped cookie cutter.
- Reserve scraps for snacking or other use.
- Top each cracker with 1 ham piece and 1 flower to resemble a butterfly and its wings.
- Spoon mustard evenly between the wings for the butterflies' bodies.
- Add 2 green onion pieces to each for the antennae.
