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Categories:Viewed: 48 - Published at: 2 years ago
Ingredients
- 10 oz. frozen chopped broccoli
- 12 slices white bread (crusts removed)
- 1 c. shredded Cheddar cheese
- 2 c. cooked ham
- 3 Tbsp. chopped onion
- 6 eggs
- 1/2 tsp. salt
- 3 1/2 c. milk
- 1/4 to 1/2 tsp. dry mustard
Method
- Grease 13 x 9-inch dish or pan.
- Partially cook broccoli; drain.
- Cut each slice of bread with doughnut cutter, setting aside bread doughnuts.
- Put all bread scraps in bottom of pan.
- Layer cheese, broccoli and ham over bread in pan.
- Sprinkle with onion. Put bread doughnuts on top.
- Combine and beat remaining ingredients and pour over top.
- Refrigerate overnight.
- Bake, uncovered, for 1 hour at 350°.
- Let stand for 10 to 15 minutes before cutting.
- Do not use bread crust in this recipe.
