You may also like
Categories:
salt golden brown sugar paprika chili powder ground black pepper garlic cayenne pepper basil vegetables olive oil
Viewed: 95 - Published at: 4 years agoIngredients
- 3 tablespoons salt
- 3 tablespoons packed golden brown sugar
- 2 tablespoons paprika
- 1 1/2 tablespoons chili powder
- 1 tablespoon ground black pepper
- 2 1/4 teaspoons garlic powder
- 1 1/2 teaspoons cayenne pepper
- 1 1/2 teaspoons dried basil
- Assorted vegetables (such as zucchini, bell peppers, red onions and large mushrooms)
- Olive oil
Method
- Combine first 8 ingredients in processor.
- Blend 15 seconds.
- Transfer to small jar; cover tightly.
- (Spice mixture can be prepared 2 weeks ahead.
- Store in refrigerator.)
- Prepare barbecue (medium-high heat) or preheat broiler.
- Cut all vegetables into 1/2-inch-thick slices.
- Brush with olive oil.
- Sprinkle generously with spice mixture.
- Grill until just cooked through, turning occasionally, about 8 minutes.
