You may also like
Categories:Viewed: 16 - Published at: 8 years ago
Ingredients
- 1/3 cup KRAFT Classic CATALINA Dressing
- 1/3 cup teriyaki sauce
- 4 cloves garlic, minced
- 1 tsp. ground ginger
- 1 tsp. sesame oil
- 16 chicken drumsticks (3 lb.) Whole Foods 1 lb For $3.99 thru 02/09
- 1/4 cup BULL'S-EYE Texas Style Barbecue Sauce
Method
- Heat greased grill to medium heat.
- Mix first 5 ingredients until well blended; pour 1/2 cup over chicken in shallow dish.
- Turn drumsticks to evenly coat both sides of each.
- Refrigerate 10 min.
- Meanwhile, stir barbecue sauce into remaining dressing mixture.
- Remove chicken from dressing mixture; discard dressing mixture.
- Place chicken on grill grate.
- Turn off burners directly below chicken; cover grill with lid.
- Grill chicken 25 min.
- or until done (165 degrees F), turning occasionally and brushing with barbecue sauce mixture for the last 10 min.