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Categories:
fresh cilantro green onions fresh ginger lime juice canola oil salt dark sesame oil garlic pepper shrimp cooking spray
Viewed: 58 - Published at: a year agoIngredients
- 1/2 cup fresh cilantro leaves
- 1/4 cup thinly sliced green onions
- 2 tablespoons chopped peeled fresh ginger
- 1 tablespoon fresh lime juice
- 1 tablespoon canola oil
- 1/2 teaspoon salt
- 1/2 teaspoon dark sesame oil
- 4 garlic cloves, chopped
- 1 jalapeno pepper, seeded and chopped
- 1 1/2 pounds large shrimp, peeled and deveined (about 32 shrimp)
- Cooking spray
Method
- Combine the first 9 ingredients in a food processor, and process until coarsely chopped.
- Combine cilantro mixture and shrimp in a large zip-top plastic bag; seal and shake well. Refrigerate 30 minutes.
- Prepare grill.
- Remove shrimp from bag; discard marinade. Thread 4 shrimp on each of 8 (8-inch) skewers. Place shrimp skewers on a grill rack coated with cooking spray; grill 5 minutes or until done, turning once.
