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Ingredients
- 1/4 cup butter, melted
- 8 slices hearty white bread
- 12 slices American cheese
- 8 slices cold meatloaf (1/2-inch)
Method
- Heat a non-stick skillet over medium-high heat.
- Brush butter evenly on 1 side of each bread slice and place four of the slices, buttered side down, into skillet.
- Top each with 1 1/2 slices cheese, 2 meat loaf slices and then an additional 1 1/2 slices of cheese.
- Top with remaining bread slices, buttered side up.
- Cook 4-5 minutes on each side or until golden; serve immediately.
