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Categories:
green tomatoes apple golden raisins brown sugar sugar water vinegar lemon juice orange rind ground cinnamon salt ground allspice ground cloves
Viewed: 41 - Published at: 5 years agoIngredients
- 5 lbs finely chopped green tomatoes
- 1 quart finely chopped peeled tart apple
- 1 14 cups golden raisins
- 1 14 cups packed brown sugar
- 1 14 cups sugar
- 1 cup water
- 13 cup vinegar
- 14 cup lemon juice
- 2 tablespoons minced orange rind or 2 tablespoons lemon peel
- 1 12 teaspoons ground cinnamon
- 1 teaspoon salt
- 18 teaspoon ground allspice
- 18 teaspoon ground cloves
Method
- place all ingredients in a large kettle or dutch oven.
- bring to a boil.
- reduce heat and simmer until thickened or mincemeat reaches desired consistency.
- pack hot into hot jars.leaving 1/2" headspace.
- adjust caps.
- process for 25 minutes in a boiling water bath.