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Ingredients
- 2 cans French green beans
- 1 can mushroom soup
- 1 can dry French fried onions
- 3/4 c. milk
- 1/8 tsp. pepper
Method
- Combine ingredients using 1/2 of the onions.
- Bake in casserole for 25 minutes at 350°, then add remaining French fried onions and brown 5 minutes.