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Ingredients
- 2 (16 oz.) cans whole green beans
- 1 lb. bacon, thin sliced
- 3/4 stick butter
- 1/2 c. brown sugar
Method
- Spray dish with Pam. Roll your whole green beans (about 4 or 5) in 1/2 slice of bacon. Use toothpick to keep together. Lay in dish. Add salt, pepper and garlic (minced) on top of bundles. Pour butter and sugar over them. Bake in 350° oven 45 minutes, covered, then uncover and cook an additional 15 minutes.
