You may also like
Categories:Viewed: 111 - Published at: 8 years ago
Ingredients
- 1 whole Pizza Crust, Uncooked (your Favorite Recipe Or Store-bought)
- 2 Tablespoons Olive Oil
- 2 Tablespoons Minced, Roasted Garlic
- 2 cups Shredded Cheddar Cheese
- 8 ounces, weight Feta Cheese, Crumbled
- 2 whole Beefsteak (or Similar) Tomatoes, Sliced
- 2 Tablespoons Dried Oregano
- Drizzle Of Olive Oil Over All
Method
- Preheat oven to 500 degrees .
- Prepare a crust for a 14 pizza on your favorite baking surface (pan or stone).
- Coat the crust with 2 Tbsp.
- olive oil to within 1 inch of the crusts edge.
- Sprinkle garlic over the oil, top with both cheeses evenly, and place tomato slices over all.
- Distribute the oregano on top, drizzle with a bit of olive oil and bake for 15 20 minutes until edges of crust are golden and cheese begins to bubble but not brown.
