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Categories:
crust tomato paste chicken breasts red onions red peppers dried basil garlic salt cherry tomatoes Feta cheese black olives black pepper olive oil
Viewed: 37 - Published at: 7 years agoIngredients
- 2 (14 inch) prepared pizza crust
- 8 tablespoons tomato paste
- 2 chicken breasts, poached and shredded
- 30 slices red onions, thin
- 30 slices red peppers, thin
- 1 tablespoon all purpose Greek seasoning
- 1/2 tablespoon dried basil
- 1/2 teaspoon garlic salt (or to taste)
- 12 cherry tomatoes, halved
- 2 cups feta cheese
- 1 (2 1/4 ounce) can sliced black olives, drained
- 1/2 teaspoon black pepper
- 1/2 tablespoon olive oil
Method
- Preheat oven to 500°F. Spread tomato paste evenly on both crusts. Add shredded chicken, red onion and red peppers. Add Greek seasoning, basil and garlic salt.
- Place cherry tomatoes, then feta cheese and black olives. Season with freshly ground black pepper and drizzle olive oil on top.
- Transfer to the preheated oven and bake for 10 to 12 minutes or until the crust is golden brown. Remove from the heat and let it sit 5 minutes before slicing. Makes 2 pizzas.