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Categories:Viewed: 64 - Published at: 8 years ago
Ingredients
- 3/4 c. olive oil
- 1/4 c. red wine vinegar
- 1/8 tsp. dry mustard
- 1/2 tsp. salt
- 1/4 tsp. pepper
Method
- Put all the ingredients in a jar and cover.
- Shake thoroughly and chill.
- Store in refrigerator.