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Ingredients
- 2 c. milk
- scant 1/2 c. sugar
- 2 rounded Tbsp. cornstarch
- 1 rounded Tbsp. cocoa
- 1 lump butter
- vanilla
Method
- Mix sugar, cornstarch and cocoa with a small amount of milk. Scald remaining milk.
- Stir in sugar mixture and stir over medium heat until it starts to boil.
- Remove from heat and stir in butter and vanilla.
- Serve warm with cream.
- Serves 4 unless one is my brother, David.