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Categories:Viewed: 45 - Published at: 9 years ago
Ingredients
- 1 slightly beaten egg
- 1 (10 oz.) pkg. frozen, chopped broccoli (partially thawed)
- 1 (8 1/2 oz.) can cream-style corn
- 1 Tbsp. grated onion
- 1/4 tsp. salt
- dash of pepper
- 3 Tbsp. butter
- 1 c. herb seasoned stuffing mix (Pepperidge Farm)
Method
- In mixing bowl, combine egg, broccoli, corn, onion, salt and pepper.
- In small pan, melt butter, add stuffing mix, tossing to coat.
- Stir 3/4 cup mix into vegetables.
- Put in ungreased 1-quart casserole dish.
- Sprinkle with remaining mix.
- Bake uncovered 35 to 40 minutes at 350°.
- Makes 4 to 6 servings.
