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Ingredients
- 1 stick melted margarine
- 1 c. sugar
- 1 tsp. vanilla
- 3 egg yolks, beaten well
- 2 to 3 Tbsp. flour
- 1 heaping c. peaches, cut fine
Method
- Mix flour with sugar.
- Add to melted margarine.
- Add other ingredients and pour into uncooked pie shell.
- Bake at 350° for 40 minutes.
- Top with meringue (3 egg whites and 6 tablespoons sugar).