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Ingredients
- 1 c. sugar
- 1/3 c. flour
- 2 c. whipping cream
- 1 tsp. vanilla
Method
- Mix sugar and flour well.
- Add vanilla to the cream, then the cream mixture to the flour mixture.
- Mix well.
- Pour into a 9-inch pie shell and place pie pan on a cookie sheet.
- Bake at 350° for 45 to 60 minutes.