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Categories:Viewed: 1 - Published at: 3 years ago
Ingredients
- 30 ounces black beans, undrained, divided (two 15 ounce cans)
- 3 cups water
- 1/2 cup onion, chopped
- 2/3 ounce Good Seasonings Italian salad dressing mix (one envelope)
- 1 1/2 cups instant brown rice
- sour cream (optional)
- red pepper, chopped (optional)
- cilantro, chopped (optional)
Method
- Place 1 1/2 can of beans in a blender; cover.
- Blend until smooth.
- Pour into a large saucepan.
- Add remaining beans, the water, onions and salad dressing mix; stir until well blended.
- Bring to boil on medium-high heat.
- Stir in rice.
- Reduce heat to low and cover.
- Simmer 5 minutes.
- If desired, garnish with sour cream, chopped red peppers and/or cilantro.
