You may also like
Categories:
unsalted butter chocolate european style unsweetened cocoa flour baking powder salt eggs sugar vanilla chocolate chips
Viewed: 55 - Published at: 4 years agoIngredients
- 1 cup unsalted butter
- 3 1/2 ounces best quality unsweetened chocolate
- 3 tablespoons european style unsweetened cocoa powder
- 1 1/2 cups all-purpose flour (high altitude, add 2 tbsp)
- 1/2 teaspoon baking powder
- 1 teaspoon salt
- 4 eggs
- 2 cups sugar
- 1 teaspoon vanilla extract
- 1 cup good quality chocolate chips
Method
- preheat oven to 350 degrees (high altitude 375).
- Melt butter with unsweetened chocolate in a double boiler.
- Set aside to cool.
- Sift together cocoa, flour, baking powder and salt.
- Beat eggs until creamy, and slowly add the sugar, beating constantly.
- Add vanilla and cooled chocolate/butter mixture.
- Stir in dry ingredients until just combined.
- Spread batter in buttered 9x13 pan.
- Sprinkle chocolate chips over surface.
- Bake for 30-35 minutes or until center is set.
- Let cool before cutting.
