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Categories:Viewed: 97 - Published at: 4 years ago
Ingredients
- 6 oz. lemon jello
- 3 c. boiling water
- 3 c. sugar
- 1 (46 oz.) pineapple juice
- 1 c. ReaLemon juice
- 1 gal. water
- 2 liter ginger ale
Method
- Mix jello with boiling water. Stir until well dissolved. Add sugar and stir well. Add pineapple juice, lemon juice and water. Refrigerate. Add ginger ale just before serving.