You may also like
Categories:Viewed: 23 - Published at: 2 years ago
Ingredients
- 1 pound gluten free noodles boiled and drained
- 4 eggs beaten
- 2 apples grated
- 1 sweet potato small, grated
- 1/4 cup raisins
- 1 cup raw sugar
- 1 teaspoon vanilla
- 3 tablespoons oil or butter
- 2 tablespoons sugar
- 1 teaspoon cinnamon
Method
- Preheat the oven to 325F. Mix first 8 ingredients well and place in greased lasagna pan.
- Sprinkle with the sugar/cinnamon ( last 2 ingredients.).
- Bake at 325F for 45-50 minutes.