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Categories:Viewed: 25 - Published at: a year ago
Ingredients
- 2 cups Flour
- 2 teaspoons Baking Soda
- 1/4 teaspoons Salt
- 1 teaspoon Ginger
- 1 teaspoon Cinnamon
- 1 teaspoon Cloves
- 1 cup Sugar
- 1 whole Egg
- 3/4 cups Shortening
- 1/4 cups Light Molasses
Method
- Mix sugar and shortening with egg and molasses in a mixer or food processor. Combine dry ingredients and add to the sugar mixture.
- Roll dough into small balls and roll in sugar.
- Bake in a 350-degree oven for 10 minutes.
- Cool on a rack.
- Makes 3 1/2 dozen cookies.