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Ingredients
- 2 (8 ounce) packages cream cheese
- 1 (8 ounce) containerof sharp cheddar cheese spread
- 1 cup imperial margarine or 1 cup butter
- 1 -2 tablespoon garlic powder (to taste)
Method
- In mixing bowl allow cream cheese, sharp cheddar cheese spread and margarine to soften to room temperature.
- With mixer, beat until smooth and fluffy.
- Add garlic to taste and mix thoroughly.
- Enjoy!
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