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Categories:Viewed: 64 - Published at: 2 months ago
Ingredients
- 2 eggs
- 1 1/2 c. milk
- 2 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- powdered sugar
- cinnamon powder (optional)
Method
- Heat 2-inches deep of oil in skillet.
- Heat oil until hot, but not smoking.
- Take batter, pour it through funnel into hot oil, moving in a circular motion, then crisscross until you've made a cake the size of a plate or smaller.
- When lightly browned, remove and drain on paper towels.
- Dredge or sprinkle in powdered sugar and sprinkle with cinnamon powder.
- Best when eaten warm.