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Categories:Viewed: 51 - Published at: 7 years ago
Ingredients
- 1 lb. confectioners sugar
- 1/2 c. cocoa
- 1/4 tsp. salt
- 6 Tbsp. butter
- 4 Tbsp. milk
- 1 Tbsp. vanilla
- 1 c. or more chopped nuts
Method
- Combine all except nuts in top of double boiler, stirring until smooth. Add nuts and mix. Spread quickly in buttered pan. Cool.
- Do not put in refrigerator until completely cool.
- Cut in squares.