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pork chops vegetable oil condensed chicken broth honey garlic salt ground ginger rice mixed dried fruit
Viewed: 22 - Published at: 2 years agoIngredients
- 6 pork chops, cut 1/2-inch thick
- 1 Tbsp. vegetable oil
- 1 (10 1/2 oz.) can condensed chicken broth
- 2 Tbsp. honey
- 1 tsp. garlic salt
- 1/4 tsp. ground ginger
- 1 c. rice
- 1 (8 oz.) pkg. mixed dried fruit, chopped
Method
- Brown chops in oil in large skillet; remove from heat.
- Add enough water to broth to make 2 1/2 cups liquid.
- Add honey, garlic salt and ginger, mixing well.
- Pour liquid into a 12 x 8 x 2-inch baking dish.
- Add rice and fruit; stir.
- Arrange chops over top.
- Cover dish tightly with aluminum foil.
- Bake at 350° for 50 minutes.
- Uncover and continue baking until all liquid is absorbed, 5 to 10 minutes.
- Makes 6 servings.
