You may also like
Ingredients
- Jell-O Chocolate Cheesecake Mix
- 1 1/2 cups 2% milk
- 1 cup Dream Whip Dessert Topping Mix, prepared
- 1/2 cup Baker's Semi-Sweet Chocolate, melted
Method
- PREPARE cheesecake as directed on package.
- Fold in dessert topping.
- PIPE a layer of cheesecake mix lengthwise using a #98 piping tip, in 9x5-inch loaf pan.
- Drizzle with melted chocolate and pipe another layer width wise in loaf pan.
- Repeat 5 layers, ending with cheesecake mixture.
- Dust top with cocoa.
- FREEZE for 6 hours or overnight.
- SERVE on dessert plate with chocolate sauce.
