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Categories:Viewed: 41 - Published at: 4 years ago
Ingredients
- 1 (9 3/4 ounce) bag corn chips or (9 3/4 ounce) bag barbecue corn chips
- 1 lb ground beef
- 1 (1 1/4 ounce) package taco seasoning
- sour cream
- shredded lettuce
- picante sauce
- 2 cups cheddar cheese or 2 cups four-cheese Mexican blend cheese
Method
- Prepare ground beef according to taco mix.
- Heat oven to 325°F.
- Line bottom of 8x8-inch casserole dish with corn chips.
- Put ground beef mixture on corn chips.
- Spread cheese till well covered.
- Heat in oven till cheese is melted.
- Put your sour cream, lettuce, and picante sauce as needed.
