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Ingredients
- 1 c. nuts
- 1 stick butter
- 1 c. flour
- 1 c. powdered sugar
- 1 (8 oz.) pkg. cream cheese
- 1 (8 oz.) Cool Whip
Method
- Mix first 3 ingredients.
- Press in bottom of cake pan.
- Bake at 350° for 15 minutes.
- Let cool.
- Mix sugar, cheese and Cool Whip.
- Spread on crust.
- Put cherries, blueberries, lemon or other pudding mix on top.
- Put Cool Whip on top.