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Ingredients
- 4 c. flour
- 1 3/4 c. shortening
- 1 Tbsp. sugar
- 2 tsp. salt
- 1 Tbsp. vinegar
- 1 egg
- 1/2 c. water
Method
- Mix dry ingredients with a fork.
- In separate dish, beat remaining ingredients.
- Stir into flour mixture until moistened. Mold into ball.
- Chill before rolling.