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Categories:Viewed: 96 - Published at: 7 years ago
Ingredients
- 3 ounces baguette
- 1 garlic clove, sliced
- Cooking spray
- 1/3 cup grated fontina cheese
- 1 1/2 tablespoons chopped fresh basil
- 1/4 teaspoon crushed red pepper
Method
- Preheat oven to 400°. Cut baguette into 8 (1/2-inch-thick) slices; rub each with sliced garlic. Place on a baking sheet coated with cooking spray; coat tops of bread with cooking spray. Bake 5 minutes, turning once. Combine fontina cheese, basil, and crushed red pepper. Divide among toasted bread rounds. Bake 4 minutes.
