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Ingredients
- 6 slices bread (crustless and cubed, heavier bread is better)
- 6 eggs
- 1 1/4 cups milk
- 1/2 cup cheddar cheese
- 1/2 cup ham or 1/2 cup sausage, chopped
Method
- Beat eggs and milk.
- Put half bread in 2 quart casserole dish.
- Sprinkle with cheese and meat on top.
- Add rest of bread.
- Pour milk over all- cover with plastic wrap.
- Chill in fridge for at least 2 hours.
- Remove plastic wrap, bake in 325F oven for 35 minutes or until done.