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Categories:
sausage stalks celery green pepper onion brown sugar tomato paste tomato soup beans kidney beans wax beans green beans beans bacon
Viewed: 3 - Published at: 9 years agoIngredients
- 1 lb. sausage, browned, save drippings
- 2 stalks celery, chopped
- 1/2 green pepper, chopped
- 1 large onion, chopped
- 1/2 c. brown sugar
- 1 can tomato paste
- 1 can tomato soup
- 1 (1 lb.) can B & M baked beans
- 1 (1 lb.) can kidney beans
- 1 (1 lb.) can wax beans
- 1 (1 lb.) can green beans
- 1 (1 lb.) can lima beans
- 1/2 lb. bacon
Method
- Saute celery, green pepper and onion in sausage drippings until tender.
- In large roaster, combine all of the ingredients except bacon.
- Put bacon on top.
- Bake at 350° for 1 1/2 hours.
