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Filipino Chicken - chicken
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Categories:
chicken
vinegar
syrup
soy sauce
garlic salt
Viewed:
58 -
Published at:
a year ago
Ingredients
1 cut-up frying chicken
1/4 c. vinegar
1 Tbsp. syrup or brown sugar
1/4 c. soy sauce
1/4 tsp. garlic salt
Method
Place all the ingredients in a skillet, cover and cook on top of stove over low heat for about 45 minutes.
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Levels
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Times
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30 mins - 1 hour
1-2 hours
2 hours +
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