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Categories:Viewed: 44 - Published at: 9 years ago
Ingredients
- 1 cup leftover mashed potatoes
- 2 beaten eggs
- 1/2 cup milk
- 2 cups shredded cheese (we like colby or american)
- 1/2 cup flour
- 1/4 teaspoon baking powder
- garlic salt or onion salt
- pepper
- oil (for frying)
Method
- Combine all ingredients except the oil in a large bowl and mix well.
- Heat oil in a deep skillet to about 2 inches deep to 375 degrees.
- Drop potato batter by tablespoons into the oil, about 4-5 at a time, do not crowd.
- Fry 3-4 minutes until golden in color.
- Serve immediately.
