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Categories:Viewed: 39 - Published at: 3 years ago
Ingredients
- 1 or 2 cans cream of celery soup
- 2 or 1 cans Cheddar cheese soup
- 1 can potato soup
- 3 cans milk
- 1 pkg. frozen chopped broccoli
- butter, salt, pepper and onion powder to taste
- shredded cheese (optional)
Method
- Mix all together and cook over low heat for about 45 minutes to 60 minutes until hot and flavor is blended.