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Categories:
onion celery green bell pepper garlic zucchini tomatoes tomatoes tomato sauce mild chili seasoning chili beans
Viewed: 26 - Published at: 10 years agoIngredients
- 1 cup chopped onion
- 1 cup chopped celery
- 1 cup chopped green bell pepper
- 1 garlic clove, minced
- 1 12 cups chopped zucchini
- 1 (16 ounce) can stewed tomatoes
- 1 (16 ounce) can whole tomatoes, cut-up
- 1 (16 ounce) can tomato sauce
- 1 (1 1/4 ounce) package McCormick mild chili seasoning
- 2 (16 ounce) cans chili beans, undrained
Method
- Cover bottom of Dutch oven with 3 - 4 tablespoons of water.
- Add onions, celery, green peppers and garlic.
- Saute until wilted (3 to 4 minutes).
- Add zucchini and cook until tender; (5 - 10 minutes) stirring occasionally.
- Add remaining ingredients; simmer one hour.
