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Categories:Viewed: 54 - Published at: 8 years ago
Ingredients
- 1/4 lb. butter
- 2 c. confectioners sugar
- 3 Tbsp. cocoa (not sweet)
- 2 egg yolks, beaten
- 1 c. walnuts
- 2 egg whites, beaten (added last)
- 24 vanilla wafers, crushed
Method
- Place half crumbs in bottom of pan.
- Place all above mixed ingredients in pan.
- Add rest of crumbs on top.
- Place in refrigerator 24 hours.
- Serve with whipped cream.
- Very rich!