You may also like
Categories:Viewed: 58 - Published at: 6 years ago
Ingredients
- 2 cups steamed or roasted and mashed sweet potatoes
- 1/2 cup dark brown sugar
- 1tb vanilla
- 1 large egg
- 1/2 cup prepared eggnog
- 1tb butter
- 1/2 cup and 2 tablespoons chopped salted pecans (optional)
Method
- Preheat oven to 350 degrees F (175 degrees C).
- Butter one 9x13 casserole dish
- In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract, egg, eggnog, and butter.
- Blend well, and spread evenly in casserole dish.
- If opted, top with chopped pecans
- Bake for 30 minutes in the preheated oven
