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Ingredients
- 1 pkg. cream cheese, softened
- fresh horseradish to taste
- slices of ham or luncheon meat
Method
- Mix horseradish with cream cheese.
- Spread dollop of mixture on slices of ham or luncheon meat.
- Roll up.
- Secure with toothpicks and chill several hours.
- Before serving, slice into bite-sizes.
- Good served with Fritos.