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Categories:Viewed: 52 - Published at: 7 years ago
Ingredients
- 3 cups warm mashed potatoes (prepared with milk and butter), divided
- 2 medium carrots, grated
- 1/4 pound fresh mushrooms, chopped
- 1 tablespoon onion soup mix
- 2 cups
- 2 tablespoons grated Parmesan cheese
Method
- In a large bowl, combine 1 cup potatoes, carrots, mushrooms and soup mix. Spread in a greased 2-qt. baking dish. Top with beef mix and remaining potatoes. Sprinkle with Parmesan cheese.
- Bake, uncovered, at 350° for 40-50 minutes or until potatoes are lightly browned.
