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Categories:Viewed: 33 - Published at: 8 years ago
Ingredients
- 4 boneless chicken
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 cup sour cream
- 3 tablespoons Lipton Onion Soup Mix
- 1/2 teaspoon salt
- 1 can chow mein noodles
Method
- Mix mushroom soup, sour cream, onion soup and salt.
- Pour over chicken filets in a baking dish.
- Top with noodles and bake 45 minutes to 1 hour at 375 degress.
- Reserve some noodles for garnish after baking.