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Categories:Viewed: 86 - Published at: 4 years ago
Ingredients
- 2 c. flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1 c. raisins
- 1/2 tsp. baking soda
- 1 Tbsp. caraway seed
- 1/4 c. margarine
- 1/2 c. sugar
- 1 c. sour cream
- 1 beaten egg
Method
- Sift together flour, baking powder, salt and baking soda. Cream together margarine and sugar.
- Add egg and sour cream. Combine liquid mixture and dry ingredients and mix by hand just until dry ingredients are moistened.
- Add raisins and caraway seed. Place in buttered 1 1/2-quart casserole.
- Brush with melted butter.
- Make a cross from diagonal corners.
- Sprinkle with sugar. Bake at 375° for 30 minutes and at 325° for another 30 minutes.
