You may also like
Categories:Viewed: 52 - Published at: 3 years ago
Ingredients
- 1 1 lb swiss cheese or 1 lb mozzarella cheese, cut in about 1/2 inch nuggets
- vegetable oil (for frying)
- 1 cup Bisquick
- 1 teaspoon paprika
- 1/4 - 1/2 teaspoon garlic powder
- 1/2 cup milk
- 1 egg
- marinara sauce (optional)
Method
- Place cheese nuggets in a pan and put in freezer for at least one hour.
- Mix bisquick,paprika, garlic powder, milk and egg until smooth.
- Dip cheese into batter,covering cheese completely.
- Fry in 2 inches of oil heated to 375 degrees in a frying pan or in an electric skillet.
- Fry about 1-2 minutes, turning once, until golden brown.
- Drain on paper towels.
- Let stand 3 minutes before serving.
- Serve with marinara sauce.(recipe #153093).
