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Categories:Viewed: 55 - Published at: 2 years ago
Ingredients
- 1/2 c. catsup
- 1/4 c. vinegar
- 1/4 c. water
- 2 Tbsp. brown sugar
- 1 Tbsp. Worcestershire sauce
Method
- Combine all ingredients and simmer for 5 minutes.
- Makes enough for 1 pound chipped ham.