Ingredients

  • 5 medium apples, peeled, cored and thinly sliced
  • 1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
  • 1 teaspoon ground cinnamon
  • 1/2 cup cold butter
  • 1 cup biscuit baking mix
  • TOPPING
  • 1/2 cup biscuit baking mix
  • 1/2 cup packed brown sugar
  • 2 tablespoons cold butter
  • 1/3 cup nuts, chopped

Method

  • With food processor, mix butter and biscuit mix until crumbly. Stir into apple mixture. Pour into parchment paper lined 9" square baking dish.
  • TOPPING: With food processor, mix biscuit mix, brown sugar and butter until crumbly. Stir in nuts. Sprinkle evenly over apple mixture.
  • BAKE: Bake in preheated 325F oven until golden, about 1 hour. Cool slightly on wire rack. Serve warm with ice cream if desired.
  • NOTES: For best results use baking apples such as Cortland, Empire, Golden Delicious or a combination of all three.